In 100 g (Grams) of Game meat, bison, chuck, shoulder clod, separable lean only, raw there is 1.019 g of Isoleucine.

serving ( 3 oz ) roast (3 to 5 lb roast) grams (g) kilograms (kg) 100 grams (g) ounce pound

Game meat, bison, chuck, shoulder clod, separable lean only, raw

Game meat, bison, chuck, shoulder clod, separable lean only, raw is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, bison, chuck, shoulder clod, separable lean only, raw are listed below.

Water	75.5 g	75.5	g
Energy (calorie)	119 kcal	119	kcal
Energy (joule)	496 kJ	496	kJ
Protein	21.12 g	21.12	g
Total lipid (fat)	3.15 g	3.15	g
Ash	0.98 g	0.98	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	5 mg	5	mg
Iron, Fe	2.88 mg	2.88	mg
Magnesium, Mg	24 mg	24	mg
Phosphorus, P	213 mg	213	mg
Potassium, K	353 mg	353	mg
Sodium, Na	62 mg	62	mg
Zinc, Zn	5.27 mg	5.27	mg
Copper, Cu	0.202 mg	0.202	mg
Manganese, Mn	0.013 mg	0.013	mg
Selenium, Se	28.7 µg	28.7	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.227 mg	0.227	mg
Riboflavin	0.347 mg	0.347	mg
Niacin	4.443 mg	4.443	mg
Pantothenic acid	0.724 mg	0.724	mg
Vitamin B-6	0.472 mg	0.472	mg
Folate, total	13 µg	13	µg
Folic acid	0 µg	0	µg
Folate, food	13 µg	13	µg
Folate, DFE	13 µg	13	µg
Vitamin B-12	2.46 µg	2.46	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.16 mg	0.16	mg
Fatty acids, total saturated	1.345 g	1.345	g
8:0 octanoic, caprylic fatty acid	0.001 g	0.001	g
10:0 decanoic, capric fatty acid	0.001 g	0.001	g
12:0 dodecanoic, lauric fatty acid	0.001 g	0.001	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.057 g	0.057	g
15:0 monounsaturated fatty acid	0.016 g	0.016	g
16:0 hexadecanoic, palmitic fatty acid	0.567 g	0.567	g
17:0 heptadecanoic, margaric fatty acid	0.048 g	0.048	g
18:0 octadecanoic, stearic fatty acid	0.647 g	0.647	g
20:0 eicosanoic, arachidic fatty acid	0.006 g	0.006	g
22:0 saturated fatty acid	0 g	0	g
Fatty acids, total monounsaturated	1.23 g	1.23	g
14:1 monounsaturated fatty acid	0.005 g	0.005	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.063 g	0.063	g
17:1 monounsaturated fatty acid	0.023 g	0.023	g
18:1 undifferentiated	1.13 g	1.13	g
20:1 eicosenoic, gadoleic	0.01 g	0.01	g
Fatty acids, total polyunsaturated	0.148 g	0.148	g
18:2 undifferentiated	0.114 g	0.114	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.017 g	0.017	g
18:3 n-6 c,c,c	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0.001 g	0.001	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.016 g	0.016	g
Cholesterol	64 mg	64	mg
Tryptophan	0.16 g	0.16	g
Threonine	0.958 g	0.958	g
Isoleucine	1.019 g	1.019	g
Leucine	1.812 g	1.812	g
Lysine	1.959 g	1.959	g
Methionine	0.571 g	0.571	g
Cystine	0.252 g	0.252	g
Phenylalanine	0.897 g	0.897	g
Tyrosine	0.718 g	0.718	g
Valine	1.136 g	1.136	g
Arginine	1.437 g	1.437	g
Histidine	0.774 g	0.774	g
Alanine	1.407 g	1.407	g
Aspartic acid	2.064 g	2.064	g
Glutamic acid	3.439 g	3.439	g
Glycine	1.37 g	1.37	g
Proline	1.081 g	1.081	g
Serine	0.878 g	0.878	g
Hydroxyproline	0.264 g	0.264	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Game meat, bison, chuck, shoulder clod, separable lean only, raw